Went to St Louis for a business conference this week. Knowing I would be in back to back meetings the entire time, I rushed over to make sure I could see the arch as soon as landed on Monday afternoon. Made the trip to the top and got to see an amazing view of the city. Found a really great tapas place for dinner and had the most amazing chicken flatbread with a North African spice sauce. Saved room for a butter cake for dessert!
When I woke up on Tuesday, I watched the sunrise over the distant cityscape before heading out for the conference.
One of my coworkers told me that I needed to make sure to try the St Louis speciality, Toasted Ravioli...which I was able to grab at the airport while waiting for my flight.
Here are a few pics from the past few days:
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